The Gourmet Group

November, 2008 - American

	Louisiana Crab Cakes Prepared by Ellice & Monty
	New York Thin Crust Pizza Prepared by Monica & Bill

	Idaho Twice Baked Potatoes Prepared by Mary & Randy
	Hawaiian Coleslaw Prepared by Sheri

Texas Beef Brisket
Prepared by Monica & Bill

Boston Cream Pie
Prepared by DnD