The Gourmet Group

April, 2009 - Scandinavian

	Scandinavian Shrimp Salad with Dill and Cornichons Prepared by Mary & Randy
	Cauliflower and Celeriac Gratin Prepared by DnD
	Carrot and Caraway Soup Prepared by Peter
	Microgreens with Curry Vinaigrette Prepared by Sheri
	Danish Potato Salad Prepared by Janine & Terry

	Danish Meatloaf Prepared by Ellice & Monty
	Chicken Saute with Paprika Sauce Prepared by Yvette & Johnny
	Swedish Meatballs Prepared by Tom

	Almond Cakes Prepared by Tracy & Russ
	Dutch Cookies Prepared by Monica & Bill