3 ounces Cream Cheese, softened |
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1/4 teaspoon curry powder |
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1/4 teaspoon ground mustard |
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1 cup shredded peeled tart apples |
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4 flour tortillas (10 inches), room temperature |
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1/2 cup finely chopped sweet red pepper |
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4 green onions, thinly sliced |
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16 thin slices fully cooked turkey (8 oz) |
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