Creamy Pumpkin Hummus Serving Size - 4 Prepared By - DnD Recipe Rating * * * * *
			1 can (15 ounces) garbanzo beans, rinsed and drained 1 cup canned pumpkin 1/3 cup peanut butter 1/4 cup olive oil 3 tablespoons orange juice 1 tablespoon toasted sesame oil 1 teaspoon ground cumin 1 teaspoon minced garlic 1/4 cup salted pumpkin seeds or pepitas 1/4 teaspoon salt
			In a food processor, combine all ingredients; cover and process until smooth. Transfer to a serving platter or bowl. Garnish with more toasted sesame oil and toasted pumpkin seeds. Serve with pita chips, apples and pears.