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Guacamole
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Serving Size -
4
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Prepared By -
Monica & Bill
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Recipe Rating
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2 medium ripe Fresh California avocados, halved and pitted |
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1 tsp minced serrano chile, seeded |
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1 1/2 Tbsp chopped fresh cilantro |
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1 1/2 Tbsp diced red onion |
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Scoop the avocado out of the skin into a medium sized mixing bowl. With a fork, coarsely mash. Add all other ingredients except the lime. Lightly blend – authentic guacamole is chunky, not pureed. Squeeze in lime juice, mix gently and taste for seasoning adjustment. Serve with warm tortilla chips |
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