Barbecued Shrimp Serving Size - 2 Prepared By - Sheri Recipe Rating
			2 dozen peeled large shrimp 1 teaspoon ground cayenne 1 teaspoon black pepper 1/2 teaspoon salt 1/2 teaspoon crushed red pepper 1/2 teaspoon dried thyme leaves 1/2 teaspoon dried rosemary leaves, crushed 1/8 teaspoon dried oregano leaves 1 stick unsalted butter 1 1/2 teaspoons minced garlic 1 teaspoon Worcestershire sauce 1/4 cup beer at room temperature
			Mix all ingredients in a bowl and toss well. In a pan add all ingredients and cook till shrimp is done... serve