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Pineapple-Chile Margarita
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Serving Size -
4
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Prepared By -
Rey
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Recipe Rating
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2 cups fresh pineapple juice |
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1 cup coarsely chopped pineapple |
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1 Fresno chile, coarsely chopped |
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6 ounces reposada tequila, such as Hornitos |
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Combine the pineapple juice, pineapple, chile,
and tequila in a blender and blend until
smooth. Serve over ice. |
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