DnD Chili Serving Size - 6 Prepared By - DnD Recipe Rating * * * * *
			1 lb ground venison or 1 lb ground beef or 1 lb ground turkey 2 onions, diced 1 green peppers, diced 1 tablespoon jalapenos, finely chopped 1 (14 ounce) cans Mexican-style tomatoes ( like Rotel) 2 (8 ounce) cans tomato sauce 2 tablespoons cumin 2 tablespoons chili powder 1 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon paprika ( smoked if you can find it) 1 (14 ounce) cans kidney beans, drained and rinsed 1 (14 ounce) cans black beans, drained and rinsed 1 cup water sour cream cheddar cheese green onions
			Cook ground meat with onions and peppers in dutch oven. Drain excess grease and add tomatoes, seasonings, and water, bring to a boil. Add beans, cover and simmer 1-2 hours. Serve with toppings.