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To assemble the stuffed dates, cut each piece of bacon in half. Depending on how many pieces of bacon you have adjust for the number of dates and almonds. You want one almond and one date per half piece of bacon.
Push one almond piece into a pitted date.
Wrap each stuffed date with a half slice of bacon.
Secure with a toothpick.
Broil these for 10 minutes but please be careful to watch them as not all broilers are the same. You want nice crispy bacon.
When done, place these one layer deep on a nice serving platter.
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