Hosted By
Sheri
Home
2021-2022
October
November
December
Janunary
February
March
April
May
Archive
2016
Febuary
May
July
October
2015
February
September
November
2014
February
March
April
May
June
July
August
September
November
2013
January
February
March
April
May
June
July
August
September
October
November
2012
January
February
March
May
June
July
August
October
November
2011
January
February
April
May
June
July
August
September
October
2010
January
February
March
April
May
June
July
August
September
October
November
2009
January
February
April
May
June
July
August
October
December
2008
January
February
March
April
May
June
July
October
November
2007
January
February
March
May
June
July
October
November
2006
January
May
October
November
2005
February
March
August
December
2004
January
February
April
May
June
October
November
December
2003
February
April
May
July
October
November
December
Search Recipes
DnD Recipes
Caprese Salad
Serving Size -
5
Prepared By -
Ellice & Monty
Recipe Rating
Printer Friendly Recipe
2 pounds of ripe tomatoes, sliced 1/4 inch thick
1 pound fresh mozzarella, sliced 1/4 inch thick
4 tablespoons extra-virgin olive oil
5 to 8 fresh basil leaves
salt and pepper to taste
Arrange tomato slices on a platter. Top each tomato with a slice of mozzarella. Drizzle extra virgin olive oil over the mozzarella and tomato. Tear the basil leaves into pieces by hand and sprinkle on top. Season with salt and pepper and serve.