Hosted By
Phyllis



Sangria

Serving Size - 6
Prepared By - Ellice & Monty
Recipe Rating
Printer Friendly Recipe

1/2 cup brandy
1/4 cup lemon juice
1/3 cup frozen lemonade concentrate
1/3 cup orange juice
1 (750 milliliter) bottle Pinot Noir
1/2 cup triple sec
1/8 cup white sugar
1 cups carbonated water
1 lemon, sliced into rounds
1 orange, sliced into rounds
1 lime, sliced into rounds
8 maraschino cherries

In a large pitcher or glass bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon, orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for best flavor. For a fizzy sangria, add club soda just before serving.