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Search Recipes
DnD Recipes
Papas con Espinaca
Serving Size -
6
Prepared By -
Rey
Recipe Rating
Printer Friendly Recipe
5 potatoes, scrubbed and chopped
1 can tomato sauce
1 sq. frozen chopped spinach
Fry potatoes in oil until almost tender. Add tomato sauce and frozen spinach and cover. Stir occasionally until spinach is thawed. Season to taste with salt, pepper, onion powder, garlic powder, thyme, chili powder.
