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Search Recipes
DnD Recipes
Brie and Apple
Serving Size -
4
Prepared By -
Rey
Recipe Rating
Printer Friendly Recipe
1/2 stick of butter, melted
1 loaf French bread, sliced into 1/2 inch slices
2 - 3 green apples
1/2 cup brown sugar
1/3 cup chopped walnuts
small round of Brie cheese
Preheat oven to 350F degrees. Toast French bread slices on baking sheet in oven until golden. Remove rind from Brie, and slice into 1/4 inch thickness. Slice green apples into thin slices. Mix walnuts, brown sugar and melted butter together. Top each slice of bread with a piece of brie, a slice of apple and top with walnut mixture. Place on baking sheet. Bake until cheese melts. Watch carefully so that cheese doesn't burn.