Recipe

		Island Spiced Rice
		Serving Size - 7
		Prepared By - Rey
		Recipe Rating	Printer Friendly Recipe

1 tbsp. Butter

2 cups chopped celery

1 small onions chopped

2 cloves garlic- minced

4 cups water

2 chicken bouillon cubes

1/2 cup raisins

1 tbsp brown sugar

1 tsp. curry powder

1/4 tsp. salt

1/4 tsp. ground cinnamon

1/4 tsp. pepper

1 1/2 cups uncooked basmati rice

1/2 cup chopped pecans or walnuts toasted

1/2 cup chopped apple

Melt butter in a large saucepan add celery, onion and garlic. Sauté over medium heat until tender. Add water and next 7 ingredients. Cover and bring to a boil. Stir in rice; cover, reduce heat and simmer 20 minutes. Remove from heat and let stand 10 minutes. Stir in pecan and apple.