Recipe

		California Club Chicken Wraps
		Serving Size - 2
		Prepared By - DnD
		Recipe Rating * * * * *	Printer Friendly Recipe

CHIPOTLE MAYONNAISE:

1/2 cup mayonnaise

1/2 cup plain yogurt

2 chipotle chiles in adobo sauce, finely chopped

WRAPS:

2 large spinach tortillas

1/2 cup shredded lettuce, or to taste

1 1/2 cups shredded Monterey Jack cheese

1 Haas avocado - peeled, pitted, and diced

4 slices cooked bacon, chopped

1/4 red onion, finely chopped

1 tomato, chopped

2 cooked chicken breasts, cut into chunks

Whisk mayonnaise, yogurt, and chipotle chiles together in a bowl. Cook tortillas in the microwave until warm and pliable, about 30 seconds. Spread 1 tablespoon chipotle mayonnaise down the center of each tortilla. Spread 1/2 the lettuce, 1/2 the Monterey Jack cheese, 1/2 the avocado, 1/2 the bacon, 1/2 the red onion, 1/2 the tomato, and 1/2 the chicken, respectively, in the center of each tortilla. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling into a wrap.