Recipe

		Creamy Pumpkin Hummus
		Serving Size - 4
		Prepared By - DnD
		Recipe Rating * * * * *	Printer Friendly Recipe

1 can (15 ounces) garbanzo beans, rinsed and drained

1 cup canned pumpkin

1/3 cup peanut butter

1/4 cup olive oil

3 tablespoons orange juice

1 tablespoon toasted sesame oil

1 teaspoon ground cumin

1 teaspoon minced garlic

1/4 cup salted pumpkin seeds or pepitas

1/4 teaspoon salt

In a food processor, combine all ingredients; cover and process until smooth. Transfer to a serving platter or bowl. Garnish with more toasted sesame oil and toasted pumpkin seeds. Serve with pita chips, apples and pears.