Recipe

		Grilled Corn with Basil Butter
		Serving Size - 4
		Prepared By - DnD
		Recipe Rating * * * * *	Printer Friendly Recipe

1 stick unsalted butter

1/2 cup basil leaves, chopped

salt and pepper

8 ears corn, husked and kernels removed

In large saute pan on the grill over low heat and add the butter. When the butter is hot add the corn kernels and basil and saute for 3 to 4 minutes. Season with salt and pepper.