Recipe

		Carrots Sautéed with Garlic & Lemon
		Serving Size - 7
		Prepared By - Rey
		Recipe Rating	Printer Friendly Recipe

1 – 2 lbs carrots

2 lemons

3 garlic cloves

Olive oil

Salt & pepper to taste

Line large skillet with olive oil Add sliced carrots Add lemon juice and salt & pepper to taste Cook on med heat for 10 min. Add garlic and cook carrots until al dentes